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Lordi

Rosemary Semi Cured Cheese, 150g

Rosemary Semi Cured Cheese, 150g

Regular price £5.90 GBP
Regular price Sale price £5.90 GBP
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Rosemary Semi Cured Cheese

Rosemary sheeps’ milk cheese - Made from Manchego sheeps’ milk and traditionally aged for 6 months. The flavours of sheep’s milk and rosemary blend together. The firm interior has aromas of the fresh herbs with a rich, deep pepperiness to it.

Our Rosemary Semi Cured Cheese is a bit dry in texture and slightly nutty and piquant. It is officially not a "Manchego" cheese and does not have DOP status because of the rosemary, but it has very similar characteristics as it comes from the same sheep`s milk.

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Storage TypeCHILLED
IngredientsPausterized sheep’s MILK, cheese cultures, calcium chloride, LISOZYME (from egg white) coagulant and salt. Lard and rosemary. Not edible rind
Curing Time6 Months
Gluten FreeYES
Storage TypeCHILLED