Reserva Manchego Cheese, D.O.P., 3kg

Reserva Manchego Cheese, D.O.P., 3kg

Made with free range Manchego sheep milk from Manchega (a breed of sheep), aged for a minimum of 12 months until it reaches its ideal stage of readiness. Its flavour is well developed but not too strong, with a buttery, pleasant and spicy aftertaste that is characteristic of sheep’s milk.

The cheese has a yellow-white, firm, compact texture and a dark-brown, inedible rind and unevenly distributed air pockets. It is officially a "Manchego" cheese and each wedge has its unique ‘Queso Manchego DOP’ identifier.