Idiazabal
Idiazabal PDO Smoked Sheep’s Cheese 1kg
Idiazabal PDO Smoked Sheep’s Cheese 1kg
Couldn't load pickup availability
Idiazabal Cheese, D.O.P. 1kg
Wood-smoked cheese made from unpasteurised sheep's milk, from the long-haired Lacha sheep from the Basque region of Spain, high in the Pyrenees mountains. It has a dense texture with tiny holes, a fragrant smoky aroma and nutty taste.

| Ingredients | Raw sheep’s milk, salt, rennet, lactic ferments, preservative E-252, lysozyme (egg-derived), rind preservatives E-202 and E-235. |
|---|---|
| Storage Type | Keep refrigerated at 3–8ºC. |