Spanish Cheese
Blue Cheese, La Fueya Oro, 3kg
Blue Cheese, La Fueya Oro, 3kg
Couldn't load pickup availability
Blue Cheese, La Fueya Oro, 3kg
Blue Cheese, La Fueya Oro from Asturias is made from pasteurized cow's milk, following a curing process in natural caves in the Picos de Europa. In these caves the temperatures range between 8 and 12 degrees Celsius, creating the perfect environment for developing the blue-green streaks that make this cheese delicious, creamy and perfect for spreading or for sauces.


Curing Time | 1 month |
---|---|
Storage Type | CHILLED |